Save room
Desserts worth every bite
From classic tiramisu to a locally-famous peanut butter pie — the sweet end to an Italian dinner.
The sweet list
Dessert Menu
- Cheesecake Traditional Philadelphia cheesecake, plain or add strawberries $2
- $8.25
- Turtle Cheesecake Graham crust, a layer of fudge, caramel and pecans
- $10.25
- Tiramisu Cake Mascarpone cream and ladyfingers, dusted with espresso
- $10.25
- Chocolate Fudge Cake Decadent layers from The Cheesecake Factory
- $10.25
- Red Velvet Cake Moist red velvet and chocolate bits, cream-cheese frosting
- $10.25
- Kastle's Kreations Peanut Butter Pie Oreo crust, peanut butter center, chocolate ganache, Butterfingers — locally made by a Cupcake Wars winner
- $10.25
- Ice Cream Vanilla, or traditional Italian Spumoni (chocolate, cherry, pistachio)
- $5.75
A little local love